0
Skip to Content
Food Transitions 2050
Contact Us
BE INVOLVED - APPLY NOW
Food Transitions 2050
Contact Us
BE INVOLVED - APPLY NOW
Contact Us
BE INVOLVED - APPLY NOW
Fiona Bellinger 9/16/25 Fiona Bellinger 9/16/25

Do consumers care about environmentally sustainable attributes along the food supply chain? —A systematic literature review

Yang, W., Anh, B. & Le, P. (2023). Do consumers care about environmentally sustainable attributes along the food supply chain? —A systematic literature review. AIMS Agriculture and Food, 8(2), 513–533. https://doi.org/10.3934/agrfood.2023027

Read More

Home‍ ‍Contact Us

Our Partners:

Lincoln.jpg