Sarah Manners

University of Canterbury, Manaaki Whenua

The application of Aotearoa/ New Zealand extremophile populations for the detection of volatile sulphur compounds in winemaking

Publications

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2025, Food and future landscapes, MannersSH, University of Canterbury, Manaaki Whenua
2025, Food and future landscapes, MannersSH, University of Canterbury, Manaaki Whenua

Manners, S. H., van Leeuwen, K. A., Gaw, S., Panicker, K., Gill, S., Dhami, M. K., . . . Stott, M. B. (2025). Volatile sulfur compounds in New Zealand Sauvignon blanc: An inter-regional survey. Food Chemistry, 495(Part 1), . https://doi.org/10.1016/j.foodchem.2025.146369

2025, Food and future landscapes, MannersSH, University of Canterbury, Manaaki Whenua
2024, Food and future landscapes, MannersSH, University of Canterbury, Manaaki Whenua
2024, Food and future landscapes, MannersSH, University of Canterbury, Manaaki Whenua

Manners, S. H., Dobson, R. C. J., Stott, M. B., Carere, C. R., & Dhami, M. K. (2024). Draft genome sequence of Thermococcus waiotapuensis WT1 T, a thermophilic sulfur-dependent archaeon from the order Thermococcales. Microbiology Resource Announcements, 13(1). https://doi.org/10.1128/mra.00815-23

2024, Food and future landscapes, MannersSH, University of Canterbury, Manaaki Whenua

Conference Proceedings

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