Four city ideals: Perspectives on protecting and integrating green space at the rural–urban fringe
Robinson, M., Bowring, J., Davis, S., & Edwards, S. (2026). Four city ideals: Perspectives on protecting and integrating green space at the rural–urban fringe. Sustainability, 18(10), 4936. https://doi.org/10.3390/su18104936
Spider (Araneae) abundance and diversity across land-use gradients
Sullivan, N. J., Stringer, L. D., Butler, R. C., Black, A., Waipara, N., & Vink, C. J. (2026). Spider (Araneae) abundance and diversity across land-use gradients. Ecology and Evolution, 16(9), e74261. https://doi.org/10.1002/ece3.74261
Pollinator Species Identity, Behavioural Ecology and Life History Traits Shape Epibiont Bacterial Diversity
Lignon, V. A., Jones, E. E., Dhami, M. K., Kaiser, C., & Mas, F. (2026). Pollinator species identity, behavioural ecology and life history traits shape epibiont bacterial diversity. Microbial Ecology. https://doi.org/10.1007/s00248-026-02845-9
Biochar improves brackish sediment structure and reduces saline–sodic constraints on plant growth: a case study from Te Roto o Wairewa/Lake Forsyth (Aotearoa New Zealand)
Campese, C., Almond, P., Robinson, B., Meurk, C. D., & Prebble, M. (2026). Biochar improves brackish sediment structure and reduces saline–sodic constraints on plant growth: A case study from Te Roto o Wairewa/Lake Forsyth (Aotearoa New Zealand). Journal of Soils and Sediments, 26, 305. https://doi.org/10.1007/s11368-026-04495-3
A systematic review of multi-actor sociocultural perceptions of regenerative agriculture
Jones, H. E., Kemper, J. A., Conroy, D. M., Veer, E., & White, S. (2026). A systematic review of multi-actor sociocultural perceptions of regenerative agriculture. Outlook on Agriculture, 1. https://doi.org/10.1177/00307270261446290
Vibrational duetting and mating behaviour of the passion-vine hopper Scolypopa australis (Walker) (Hemiptera: Ricaniidae)
MacDougall, M. S., Stringer, L. D., & Nelson, X. J. (2026). Vibrational duetting and mating behaviour of the passion-vine hopper Scolypopa australis (Walker) (Hemiptera: Ricaniidae). Journal of Natural History, 60(13-16), 891-903. https://doi.org/10.1080/00222933.2026.2631722
From ecosystems to healthscapes: Indigenous-informed frameworks for restoring environmental and human wellbeing
Morris, R., Maxwell, T. K., Davis, S., & Gregorini, P. (2026). From ecosystems to healthscapes: Indigenous-informed frameworks for restoring environmental and human wellbeing. Environmental Nexus, 1(2), Article 100007. https://doi.org/10.1016/j.enex.2026.100007
Nutritional composition of three Aotearoa New Zealand caterpillar species: Impact of diet and life stage on amino acid and minerals
O’Connor, C.T., McNeill, M.R., Bowie, M.H., Gathercole, J.L., & Morton, J.D. (2026). Nutritional composition of three Aotearoa New Zealand caterpillar species: Impact of diet and life stage on amino acid and minerals. Journal of Insects as Food and Feed (published online ahead of print 2026). https://doi.org/10.1163/23524588-bja10354
Impacts of climate change on land suitability of key crops in New Zealand
Hamon, B., Quénol, H., Vannier, C., & Cochrane, T. A. (2026). Impacts of climate change on land suitability of key crops in New Zealand. Scientific Reports. https://doi.org/10.1038/s41598-026-49178-8
Multi-gene phylogeny and morphology of Pleurotus in Aotearoa New Zealand reveal a new variety of Pleurotus pulmonarius
Hera, D., Cooper, J., Buchanan, P. K., Dhami, M. K., Dickie, I. A. (2026). Multi-gene phylogeny and morphology of Pleurotus in Aotearoa New Zealand reveal a new variety of Pleurotus pulmonarius. Fungal biology, 130(3), 101747. https://doi.org/10.1016/j.funbio.2026.101747
Effect of pea (Pisum sativum) cooking water on the in vitro predicted glycaemic response of wheat pasta
Zhang, Y., Burrow, K., Kim, E. H.-J., Morgenstern, M. P., Chelikani, V., & Serventi, L. (2026). Effect of pea (Pisum sativum) cooking water on the in vitro predicted glycaemic response of wheat pasta. Journal of the Science of Food and Agriculture, 106(5), 3001–3012. https://doi.org/10.1002/jsfa.70408
Altered levels of known allergens in cultured primary bovine myoblasts for cultivated meat
Trlin, H. J. F., Bennie, R. Z., Ogilvie, O. J., Oh, J. K., Jin, A., America, A. H. P., Schols, H. A., de Ram, C., Bastiaan-Net, S., Boudewijn, A., Maes, E., Kleter, G., Domigan, L. J., & Dobson, R. C. J. (2026). Altered levels of known allergens in cultured primary bovine myoblasts for cultivated meat. Journal of Agricultural and Food Chemistry, 74(8). https://doi.org/10.1021/acs.jafc.5c10735
Transforming land use: Using machine learning methods to decode farmers’ choices in New Zealand
Wang, L., Renwick, A., Thomas, S., & Dynes, R. (2026). Transforming land use: Using machine learning methods to decode farmers’ choices in New Zealand. New Zealand Journal of Agricultural Research, 69, e70019. https://doi.org/10.1002/jag2.70019
Chemical Composition and In Sacco Degradation Kinetics of Four Common Biowastes in Canterbury
Olszewski, A. S. E., Mangwe, M., Robinson, B., Whitehead, D., & Bryant, R. H. (2026). Chemical composition and in sacco degradation kinetics of four common biowastes in Canterbury. New Zealand Journal of Agricultural Research, 69, e70010. https://doi.org/10.1002/jag2.70010