Barry, M., Mason, R., Strong, D., Wreford, A., Radford, R., Romera, A., & Monge, J. (2024). Place-based diversification: Pathways to diversified shared landscapes in the Wairau Marlborough region of Aotearoa New Zealand. Regional Environmental Change, 24(3). https://doi.org/10.1007/s10113-024-02257-w

Barry, M., Wreford, A., Knook, J., Teixeira, E., Monge, J., & Parker, A. (2024). Diversification as a climate change adaptation strategy in viticulture systems: winegrowers’ insights from Marlborough, New Zealand. Agroecology and Sustainable Food Systems, 49(4), 494–517. https://doi.org/10.1080/21683565.2024.2426490

Gillespie, J., Cavanagh, J.-A., Edwards, S., Jolly, D., Payne, D., & Smith, C. (2024). A transdisciplinary approach for assessing connections between soil, food, and people in Aotearoa New Zealand. European Journal of Soil Science, 75(3), e13521. https://doi.org/10.1111/ejss.13521

Lignon, V. A., Jones, E. E., Dhami, M. K., Mas, F., & Kaiser, C. (2024). The floral interface: a playground for interactions between insect pollinators, microbes, and plants. New Zealand Journal of Zoology. https://doi.org/10.1080/03014223.2024.2353285

MacDougall, M. S., Borthwick-Taylor, G., Nelson, X. J., & Stringer, L. D. (2024). Vibrational communication in Scolypopa australis: characterising spontaneous and intrasexual calls in an invasive orchard pest. Entomologia Experimentalis et Applicata. https://doi.org/10.1111/eea.13460

Manners, S. H., Dobson, R. C. J., Stott, M. B., Carere, C. R., & Dhami, M. K. (2024). Draft genome sequence of Thermococcus waiotapuensis WT1 T, a thermophilic sulfur-dependent archaeon from the order Thermococcales. Microbiology Resource Announcements, 13(1). https://doi.org/10.1128/mra.00815-23

Mao, T., Akshit, F., Matiwalage, I., Sasidharan, S., Alvarez, C. M., Wescombe, P., & Mohan, M. S. (2024). Preferential Binding of Polyphenols in Blackcurrant Extracts with Milk Proteins and the Effects on the Bioaccessibility and Antioxidant Activity of Polyphenols. Foods, 13(4), 515. https://doi.org/10.3390/foods13040515

Gregorini, P., Gordon, I. J., Fleming, A., Morris, R., Romera, A., Judson, G., Moorhead, A., Barnes, J., Eggers, J., Charters, S., Davis, S., & O, S. A. (2024). Integral health farming. Npj Sustainable Agriculture, 2(1). https://doi.org/10.1038/s44264-024-00022-4

Morris, R., Davis, S., Grelet, G-A., Gregorini, P. (2024). Agroecology for the City—Spatialising ES-Based Design in Peri-Urban Contexts. Land. 13(10):1589. https://doi.org/10.3390/land13101589

Morris, R., Davis, S., Grelet, G-A., Gregorini, P. (2024). ESMAX for spatial agroecology: A conceptual spatial model for the quantification and visualisation of ES performance from different configurations of landscape. Journal of Sustainable Agriculture and Environment, 3(1). https://doi.org/10.1002/sae2.12097

Morris, R., Davis, S., Grelet, G.-A., Doscher, C., & Gregorini, P. (2024). A Model for Spatially Explicit Landscape Configuration and Ecosystem Service Performance, ESMAX: Model Description and Explanation. Sustainability, 16(2). https://doi.org/10.3390/su16020876

Nightingale-McMahon, M., Robinson, B., Malcolm, B., Clough, T., & Whitehead, D. (2024). Effects of Winery Wastewater to Soils on Mineral Properties and Soil Carbon. Land, 13(6). https://doi.org/10.3390/land13060751

O’Brien, S. A., Anderson, D. P., Lavorel, S., Lai, H. R., de Burgh, N., & Tylianakis, J. M. (2024). Landscape patterns drive provision of nature's contributions to people by mobile species. Journal of Applied Ecology, 00, 1–13. https://doi.org/10.1111/1365-2664.14764

O’Connor, C.T., McNeill, M.R., Bowie, M.H et al. (2024). Kawakawa and the hungry little caterpillars: the kawakawa looper Cleora scriptaria causes unique plant responses in kawakawa Macropiper excelsum leaves. Authorea. https://10.22541/au.172456996.63266328/v1

Mangwe, M. C., Bryant, R. H., Olszewski, A., Herath, H. M. G. P., & Al-Marashdeh, O. (2024). Can the Inclusion of Forage Chicory in the Diet of Lactating Dairy Cattle Alter Milk Production and Milk Fatty Acid Composition? Findings of a Multilevel Meta-Analysis. Animals (2076-2615), 14(7), 1002. https://doi.org/10.3390/ani14071002

Davis, S., Chen, G., Robinson, M., & Darvill, N. (2024). Peri-urban landscapes and the potential of integrated foodscapes to support healthy cities: an Aotearoa New Zealand case study. Cities and Health. https://doi.org/10.1080/23748834.2024.2348284

Jin, A., Bennie, RZ., Ogilvie, OJ., Trlin, HJF., Kong, NS., Yu, H., et al. (2024). Sculpting the future of meat: Biomaterial approaches and structural engineering for large-scale cell-based production. Sust Food Prot., 2(1): 3–20. https://doi.org/10.1002/sfp2.1023

Ogilvie, O. J., Bennie, R. Z., Trlin, H. J. F., Loo, L. S. W., Zhou, H., Jin, A., Oh, J. K., Dobson, R. C. J., Yu, H., & Domigan, L. J. (2024). Interdisciplinary methods for analysing food matrix structures of hybrid cell-based meats: A review. Food Structure, 39. https://doi.org/10.1016/j.foostr.2023.100361

Zhang, Y., Kim, E. H.-J., & Serventi, L. (2024). Evaluation of the protein profile and emulsifying properties of legume wastewater as emulsifier in circular food applications. LWT, 202. https://doi.org/10.1016/j.lwt.2024.116320